Publisher : The Epoch Times. Re-produced by New Tang Dynasty Television
Editor in charge : Zhu Ying
Ref : https://www.ntdtv.com/gb/2020/06/02/a102861629.html
Translation, editing : Gan Yung Chyan
/ KUCINTA SETIA
Image : China CDC's nucleic acid test report on Wuhan Huanan Seafood Market. Courtesy of The Epoch Times
Where did the novel coronavirus SARS-CoV-2 responsible for the disease covid originate from? The China Communist Party (CCP)’s refusal to publish comprehensive information on virus tracing, and at the same time, refusal to conduct independent investigations has increased the doubts of the international community. The Epoch Times has recently obtained the China National Center for Disease Prevention & Control (China CDC)'s test report on Wuhan Huanan Seafood Wholesale Market (known commonly in media as Wuhan Huanan Seafood Market). The report confirms that the CCP’s rhetoric about the source of the virus is full of loopholes.
Virus tracing is the key to controlling the spread of viruses from animals to humans. However, the CCP’s efforts and conclusions in tracing the source of the virus are suspicious.
On 31 December 2019, the Wuhan Municipal Health Commission issued the first public notice that the initial case was related to the Wuhan Huanan Seafood Market. At that time, it successively investigated and sampled the market.
However, as of now, the CCP has only published positive results of environmental samples from the seafood wholesale market, and has not released any other information that can help trace the virus.
Wuhan Huanan Seafood Market environmental specimen test report
However, The Epoch Times exclusively disclosed the recently obtained internal documents of the China CDC, revealing more links between the Wuhan Huanan Seafood Market and SARS-CoV-2. The following picture is the exposure on the market by The Epoch Times. The CCP has never published a positive environmental specimen distribution map of the South China Seafood Market.
Image : The “Distribution Map of Positive Environmental Specimens in the Huanan Seafood Market” by the China CDC. Exposed by The Epoch Times). Epoch Exclusive Disclosure of Huanan Seafood Market Test Report
The Epoch Times obtained the "Report of the Laboratory Test Results of Environmental Specimens of Wuhan Novel Coronavirus Epidemic Situation in Wuhan" by the China CDC, which was submitted to the National Health Commission of the People's Republic of China on 22 January 2020, revealing the traceability of the virus.
Images : Obtained by The Epoch Times, the China CDC inspection report on Huanan Seafood Market in Wuhan was submitted to the National Health Commission on 22 January 2020. The report revealed that upstream animal samples were diagnosed negative of SARS-CoV-2. (Courtesy of The Epoch Times)
Earlier, the Wall Street Journal reported on 14 May that, on 31 December 2019, officials of the Wuhan Municipal Health Commission appointed Wuhan Jiangwei Disinfection Company to disinfect Wuhan Huanan Seafood Market. At the same time, officials also collected environmental samples from the scene, animal samples from live animals and animal carcasses. The market was closed on 1 January 2020.
On 26 January 2020, the China CDC announced the progress of virus tracing, saying that "from the 585 environmental samples of the Huanan Seafood Market in Wuhan, 33 samples' nucleic acid testing on 33 samples had detected novel coronavirus", "prompting that the virus is derived from wild animals sold in the Huanan Seafood Market."
The Wuhan Huanan Seafood Market environmental specimen test report obtained by The Epoch Times states, "585 environmental specimens were collected in the South China Seafood Market." "The test results showed that 33 specimens were positive for the novel coronavirus and the rest were negative for the novel coronavirus."
This conclusion is no different from the official news released by the CCP. However, the report disclosed the key content not mentioned in the official notification of the Communist Party of China- animal samples from upstream suppliers.
Images : The CCP's inspection report on the Wuhan Huanan Seafood Market revealed that upstream animal samples were negative. (Courtesy of The Epoch Times)
The report disclosed that "a total of 139 animal specimens and environmental specimens of bamboo rats, porcupines, turkeys, and rabbits collected from the upstream supplier farms of the Huanan Seafood Market in Xiangfan, Suizhou, Xianning, and Jiangxia District around Wuhan totaled 139 copies and passed through Hubei. The rRT-PCR nucleic acid test of the Provincial Center for Disease Prevention & Control was negative."
This result indicates that the upstream supplier farms in the Wuhan Huanan Seafood Market have not been infected by the virus.
However, the virus was detected in environmental samples from the Wuhan Huanan Seafood Market, and the virus was not detected from the upstream suppliers. It can only be concluded that the virus or the spread from the Wuhan Huanan Seafood Market cannot be derived from the seafood wholesale market itself. The conclusion that the sale of wild animals as the source of the virus cannot be derived at because these positive samples are all from the environment, not animals.
The biggest doubt over SARS-CoV-2 tracing: Where are the animal sample test results in the Huanan Seafood Market?
The test report of the Wuhan Huanan Seafood Market also revealed more information. For example, 24 samples of bamboo rats collected at the "Uprising Gate Fresh Market" in Wuhan City were "negative for nucleic acid tests." However, the report did not explain why, at the origin of the outbreak, only the test results of the animals are on bamboo rats. The detection of animals is the key to finding the intermediate host of the virus, that is, the traceability of the virus.
Zhong Nanshan, an expert on the Chinese Communist Party, said on 20 January 2020 that animals with a greater likelihood of virus origin include bamboo rats and other animals but this is obviously not the reason why the CCP only released the test results of bamboo rats.
Neither the test report obtained by The Epoch Times nor the official news released by the National Health Commission said anything about the most likely intermediate host of the virus, the animal on the Wuhan Huanan Seafood Market. This is completely unreasonable and uncommon.
In fact, the Chinese Communist Party's Center for Disease Control and Prevention released the news on 26 January 2020, and it never mentioned that animal samples were collected at the Wuhan Huanan Seafood Market on 31 December 2019. The CDC only announced that on 1 January and 12 January 2020, a total of 585 environmental samples were collected from the Wuhan Huanan Seafood Market twice.
The only mention in the test report by China CDC is that the animal samples collected from Wuhan were only bamboo rats from the Uprising Gate Fresh Market. The Health Commission also collected animal samples such as bamboo rats and porcupines from upstream suppliers of the Huanan Seafood Market around Wuhan. However, all these animal samples tested negative of SARS-CoV-2.
The bamboo rat samples of Wuhan City and the animal samples of upstream suppliers are negative, and the environmental samples of the Wuhan Huanan Seafood Market are positive; these are not enough to point the source of the virus to the wild animals in the Wuhan Huanan Seafood Market.
The lack of animal testing results in the Wuhan Huanan Seafood Market is the biggest doubt and loophole in the SARS-CoV-2 tracing.
Lu Junqing, an employee of Wuhan Jiangwei Company who went to the Huanan market to disinfect on 31 December 2019, told The Wall Street Journal that "living animals in cages include snakes, dogs, rabbits and badgers."
Lu said that in the days after 31 December 2019, he saw the staff of the CCP’s CDC take away samples of some live animals and animal carcasses. These staff asked Lu's team to help obtain approximately 70-80 fur and fecal samples from animal carcasses, which are mainly dogs and rabbits.
The CCP’s health experts have privately disclosed some of the results of animal testing in the Huanan market. The WSJ report mentioned that the information learned from the meeting of the World Animal Health Organization (OIE) on 31 January 2020 showed that several animals from the South China Seafood Market were sampled, and none of the test results were positive but "the information about the sample size and sample species is not available".
However, as of now, the CCP has never released the test results of animal samples from the Wuhan Huanan Seafood Market, and has never even publicly admitted that animal samples have been collected from this market.
In fact, publishing the test results of animal samples in the Wuhan Huanan Seafood Market, whether positive or negative, is helpful for virus tracing and is helpful for understanding the truth of the virus and infection. The existence of animal samples provides the basis for gene sequencing for virus tracing.
However, in the inspection documents obtained by The Epoch Times and the official news released by the CCP, the animals of the Huanan market seem to be a taboo and no trace.
The "conclusion" of the Chinese Communist Party's virus tracing has changed
Even more bizarrely, it was initially determined that the virus originated from the Huanan market, and now the confessions and denials were all CCP health officials, or even the same expert.
On 22 January 2020, Gao Fu, Director of the China CDC, said at a news conference that the source of the novel coronavirus in Wuhan is the “wild animals sold in the seafood market” in Wuhan. On 26 January, he again emphasized that the virus came from wild animals sold in the Huanan market.
Four months later, on 25 May 2020, Gaofu changed his conclusion to "Wuhan South China Seafood Market may be the victimized unit". It is worth mentioning that he claims that the Huanan Seafood Market in Wuhan is not the source of infection. He detected the virus from environmental samples such as sewer wastewater, but no virus from animal samples.
However, the reason for Gao Fu's current confession is the same as that of the National Health Commission (including himself) in January that the virus originated from the wildlife in the Wuhan Huanan Seafood Market.
In other words, the CCP and China CDC experts, based on the same test results, made completely opposite conclusions on virus tracing.
The Wall Street Journal reported on 14 May 2020 that it revealed that the CCP is more nasty about virus tracing.
The WSJ news disclosed that "several vendors in the South China market said that the relevant departments have not yet tested them to determine how many of the vendors have been infected with the virus."
If the CCP once suspected that the virus originated from animals sold in the Huanan market, why has not it tested the vendors who might have been exposed to the virus for the first time?
As of now, the CCP has still refused international experts to enter China to find the source of SARS-CoV-2, and denied that the virus originated in China.
See also :
China CDC : SARS-CoV-2 is not detected in the animals from Wuhan Huanan Seafood Market, https://staygate.blogspot.com/2020/05/china-cdc-sars-cov-2-is-not-detected-in.html
Editor in charge : Zhu Ying
Ref : https://www.ntdtv.com/gb/2020/06/02/a102861629.html
Translation, editing : Gan Yung Chyan
/ KUCINTA SETIA
Image : China CDC's nucleic acid test report on Wuhan Huanan Seafood Market. Courtesy of The Epoch Times
Where did the novel coronavirus SARS-CoV-2 responsible for the disease covid originate from? The China Communist Party (CCP)’s refusal to publish comprehensive information on virus tracing, and at the same time, refusal to conduct independent investigations has increased the doubts of the international community. The Epoch Times has recently obtained the China National Center for Disease Prevention & Control (China CDC)'s test report on Wuhan Huanan Seafood Wholesale Market (known commonly in media as Wuhan Huanan Seafood Market). The report confirms that the CCP’s rhetoric about the source of the virus is full of loopholes.
Virus tracing is the key to controlling the spread of viruses from animals to humans. However, the CCP’s efforts and conclusions in tracing the source of the virus are suspicious.
On 31 December 2019, the Wuhan Municipal Health Commission issued the first public notice that the initial case was related to the Wuhan Huanan Seafood Market. At that time, it successively investigated and sampled the market.
However, as of now, the CCP has only published positive results of environmental samples from the seafood wholesale market, and has not released any other information that can help trace the virus.
Wuhan Huanan Seafood Market environmental specimen test report
However, The Epoch Times exclusively disclosed the recently obtained internal documents of the China CDC, revealing more links between the Wuhan Huanan Seafood Market and SARS-CoV-2. The following picture is the exposure on the market by The Epoch Times. The CCP has never published a positive environmental specimen distribution map of the South China Seafood Market.
Image : The “Distribution Map of Positive Environmental Specimens in the Huanan Seafood Market” by the China CDC. Exposed by The Epoch Times). Epoch Exclusive Disclosure of Huanan Seafood Market Test Report
The Epoch Times obtained the "Report of the Laboratory Test Results of Environmental Specimens of Wuhan Novel Coronavirus Epidemic Situation in Wuhan" by the China CDC, which was submitted to the National Health Commission of the People's Republic of China on 22 January 2020, revealing the traceability of the virus.
Images : Obtained by The Epoch Times, the China CDC inspection report on Huanan Seafood Market in Wuhan was submitted to the National Health Commission on 22 January 2020. The report revealed that upstream animal samples were diagnosed negative of SARS-CoV-2. (Courtesy of The Epoch Times)
Earlier, the Wall Street Journal reported on 14 May that, on 31 December 2019, officials of the Wuhan Municipal Health Commission appointed Wuhan Jiangwei Disinfection Company to disinfect Wuhan Huanan Seafood Market. At the same time, officials also collected environmental samples from the scene, animal samples from live animals and animal carcasses. The market was closed on 1 January 2020.
On 26 January 2020, the China CDC announced the progress of virus tracing, saying that "from the 585 environmental samples of the Huanan Seafood Market in Wuhan, 33 samples' nucleic acid testing on 33 samples had detected novel coronavirus", "prompting that the virus is derived from wild animals sold in the Huanan Seafood Market."
The Wuhan Huanan Seafood Market environmental specimen test report obtained by The Epoch Times states, "585 environmental specimens were collected in the South China Seafood Market." "The test results showed that 33 specimens were positive for the novel coronavirus and the rest were negative for the novel coronavirus."
This conclusion is no different from the official news released by the CCP. However, the report disclosed the key content not mentioned in the official notification of the Communist Party of China- animal samples from upstream suppliers.
Images : The CCP's inspection report on the Wuhan Huanan Seafood Market revealed that upstream animal samples were negative. (Courtesy of The Epoch Times)
The report disclosed that "a total of 139 animal specimens and environmental specimens of bamboo rats, porcupines, turkeys, and rabbits collected from the upstream supplier farms of the Huanan Seafood Market in Xiangfan, Suizhou, Xianning, and Jiangxia District around Wuhan totaled 139 copies and passed through Hubei. The rRT-PCR nucleic acid test of the Provincial Center for Disease Prevention & Control was negative."
This result indicates that the upstream supplier farms in the Wuhan Huanan Seafood Market have not been infected by the virus.
However, the virus was detected in environmental samples from the Wuhan Huanan Seafood Market, and the virus was not detected from the upstream suppliers. It can only be concluded that the virus or the spread from the Wuhan Huanan Seafood Market cannot be derived from the seafood wholesale market itself. The conclusion that the sale of wild animals as the source of the virus cannot be derived at because these positive samples are all from the environment, not animals.
The biggest doubt over SARS-CoV-2 tracing: Where are the animal sample test results in the Huanan Seafood Market?
The test report of the Wuhan Huanan Seafood Market also revealed more information. For example, 24 samples of bamboo rats collected at the "Uprising Gate Fresh Market" in Wuhan City were "negative for nucleic acid tests." However, the report did not explain why, at the origin of the outbreak, only the test results of the animals are on bamboo rats. The detection of animals is the key to finding the intermediate host of the virus, that is, the traceability of the virus.
Zhong Nanshan, an expert on the Chinese Communist Party, said on 20 January 2020 that animals with a greater likelihood of virus origin include bamboo rats and other animals but this is obviously not the reason why the CCP only released the test results of bamboo rats.
Neither the test report obtained by The Epoch Times nor the official news released by the National Health Commission said anything about the most likely intermediate host of the virus, the animal on the Wuhan Huanan Seafood Market. This is completely unreasonable and uncommon.
In fact, the Chinese Communist Party's Center for Disease Control and Prevention released the news on 26 January 2020, and it never mentioned that animal samples were collected at the Wuhan Huanan Seafood Market on 31 December 2019. The CDC only announced that on 1 January and 12 January 2020, a total of 585 environmental samples were collected from the Wuhan Huanan Seafood Market twice.
The only mention in the test report by China CDC is that the animal samples collected from Wuhan were only bamboo rats from the Uprising Gate Fresh Market. The Health Commission also collected animal samples such as bamboo rats and porcupines from upstream suppliers of the Huanan Seafood Market around Wuhan. However, all these animal samples tested negative of SARS-CoV-2.
The bamboo rat samples of Wuhan City and the animal samples of upstream suppliers are negative, and the environmental samples of the Wuhan Huanan Seafood Market are positive; these are not enough to point the source of the virus to the wild animals in the Wuhan Huanan Seafood Market.
The lack of animal testing results in the Wuhan Huanan Seafood Market is the biggest doubt and loophole in the SARS-CoV-2 tracing.
Lu Junqing, an employee of Wuhan Jiangwei Company who went to the Huanan market to disinfect on 31 December 2019, told The Wall Street Journal that "living animals in cages include snakes, dogs, rabbits and badgers."
Lu said that in the days after 31 December 2019, he saw the staff of the CCP’s CDC take away samples of some live animals and animal carcasses. These staff asked Lu's team to help obtain approximately 70-80 fur and fecal samples from animal carcasses, which are mainly dogs and rabbits.
The CCP’s health experts have privately disclosed some of the results of animal testing in the Huanan market. The WSJ report mentioned that the information learned from the meeting of the World Animal Health Organization (OIE) on 31 January 2020 showed that several animals from the South China Seafood Market were sampled, and none of the test results were positive but "the information about the sample size and sample species is not available".
However, as of now, the CCP has never released the test results of animal samples from the Wuhan Huanan Seafood Market, and has never even publicly admitted that animal samples have been collected from this market.
In fact, publishing the test results of animal samples in the Wuhan Huanan Seafood Market, whether positive or negative, is helpful for virus tracing and is helpful for understanding the truth of the virus and infection. The existence of animal samples provides the basis for gene sequencing for virus tracing.
However, in the inspection documents obtained by The Epoch Times and the official news released by the CCP, the animals of the Huanan market seem to be a taboo and no trace.
The "conclusion" of the Chinese Communist Party's virus tracing has changed
Even more bizarrely, it was initially determined that the virus originated from the Huanan market, and now the confessions and denials were all CCP health officials, or even the same expert.
On 22 January 2020, Gao Fu, Director of the China CDC, said at a news conference that the source of the novel coronavirus in Wuhan is the “wild animals sold in the seafood market” in Wuhan. On 26 January, he again emphasized that the virus came from wild animals sold in the Huanan market.
Four months later, on 25 May 2020, Gaofu changed his conclusion to "Wuhan South China Seafood Market may be the victimized unit". It is worth mentioning that he claims that the Huanan Seafood Market in Wuhan is not the source of infection. He detected the virus from environmental samples such as sewer wastewater, but no virus from animal samples.
However, the reason for Gao Fu's current confession is the same as that of the National Health Commission (including himself) in January that the virus originated from the wildlife in the Wuhan Huanan Seafood Market.
In other words, the CCP and China CDC experts, based on the same test results, made completely opposite conclusions on virus tracing.
The Wall Street Journal reported on 14 May 2020 that it revealed that the CCP is more nasty about virus tracing.
The WSJ news disclosed that "several vendors in the South China market said that the relevant departments have not yet tested them to determine how many of the vendors have been infected with the virus."
If the CCP once suspected that the virus originated from animals sold in the Huanan market, why has not it tested the vendors who might have been exposed to the virus for the first time?
As of now, the CCP has still refused international experts to enter China to find the source of SARS-CoV-2, and denied that the virus originated in China.
See also :
China CDC : SARS-CoV-2 is not detected in the animals from Wuhan Huanan Seafood Market, https://staygate.blogspot.com/2020/05/china-cdc-sars-cov-2-is-not-detected-in.html
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